A sweet, crumbly cake mix mixture is spooned over sliced apples and water, and baked in a 9×13-inch pan until the apples are tender and the topping is brown and bubbly.
A sweet, crumbly cake mix mixture is spooned over sliced apples and water, and baked in a 9×13-inch pan until the apples are tender and the topping is brown and bubbly.
Colling Hammond 