Fall mushrooms give this dish a hearty flavor. Substitute vegetable broth for the chicken broth, and this makes a perfect meal for that vegetarian girlfriend your son is bringing to the holiday dinner. The rest of the family will love it too.
Tag: 2
Cherry Bundt Cake Sweet 2 Eat Baking
Cherry Bundt Cake Sweet 2 Eat Baking
This chocolatey treat is easy to make and perfect for gift-giving.
This chocolatey treat is easy to make and perfect for gift-giving.
This is a dish my brother prepared for me in Seattle. Salmon is smoked by cooking it on a cedar plank. It is by far the best salmon I’ve ever eaten. I like to serve with an Asian inspired rice and roasted asparagus.
This is a dish my brother prepared for me in Seattle. Salmon is smoked by cooking it on a cedar plank. It is by far the best salmon I’ve ever eaten. I like to serve with an Asian inspired rice and roasted asparagus.
Cool cucumbers with sour cream, dill, and green onion make up an easy salad that’s perfect to serve with spicy foods.
Cool cucumbers with sour cream, dill, and green onion make up an easy salad that’s perfect to serve with spicy foods.
Russet potatoes are blended with roasted garlic, butter and milk.
Russet potatoes are blended with roasted garlic, butter and milk.
Pasta combined with tuna, mushroom and celery soups; layered with American cheese, topped with crushed potato chips and baked until bubbly and slightly browned.
Pasta combined with tuna, mushroom and celery soups; layered with American cheese, topped with crushed potato chips and baked until bubbly and slightly browned.
You can make these ahead several days and store in the fridge. If baking cold, let stand 30 minutes first.
You can make these ahead several days and store in the fridge. If baking cold, let stand 30 minutes first.
If you like jalapeno poppers, you will love these fried wontons stuffed with cheese and jalapeno!
If you like jalapeno poppers, you will love these fried wontons stuffed with cheese and jalapeno!
My mother has been making corned beef and cabbage this way for years. She has no idea where the recipe came from but it is absolutely the best. Easy and quick…Enjoy!
My mother has been making corned beef and cabbage this way for years. She has no idea where the recipe came from but it is absolutely the best. Easy and quick…Enjoy!
Colling Hammond 